Customization: | Available |
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CAS No.: | 9000-30-0 |
Formula: | C10h14n5na2o12p3 |
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Product name | Wholesale Food Additive Guar Gum Powder CAS 9000-30-0 Used for Food Thickeners |
Appearance | White powder |
Molecular formula | C10H14N5Na2O12P3 |
Keywords | Guar Gum;Guar Gum Powder;Food Additive Guar Gum |
Shelf Life | 24 months when properly stored |
Storage | Keep in a cool, dry, dark location |
What is Guar Gum?
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1.Food grade:frozen food:stop ice dreg from forming and increase the frozen stability.Baking food: keep the humidity and improve the texture. Drink:improve taste and stabilize particle suspension. Salad dressing: thickener, alternative oil. Cheese and cream: improve the texture.Cooked meat food: maintain water, increase oily slippery feeling. Vegetarian food: alternative fat ingredients,keep moisture. Pet goods: increase oily slippery feeling and keep the humidity.
2.Industrial grade: oil well fracturing and other drilling industry. Carpets, spin printing and dyeing,leather chemical industry. Building materials, cement, paint, tiles.Paper industry, pharmaceutical industry. Shampoo, detergent, skin care products, cosmetics. Viscera. Latex paint, exterior latex paint.
Q: What's your MOQ ?
A: For the high value product, our MOQ starts from 1g and generally starts from 10gs. For other low, price product, our MOQ starts from 100g and 1kg.